Our Process

Our Process

Feedlot Fattening at Zaymtaz

At Zaymtaz, we are committed to delivering naturally raised, premium-quality meat. Our animals are carefully nurtured in open, natural environments where they graze on grasses, herbs, plants, and shrubs — resulting in healthier, leaner meat that’s naturally lower in fat and cholesterol. This grass-fed approach ensures meat rich in essential nutrients, including Omega-3 fatty acids and CLA (Conjugated Linoleic Acid), known for supporting heart health and offering potential anti-carcinogenic properties.

Zaymtaz Feedlot Process Flow

At Zaymtaz, every stage of our process — from careful animal selection and procurement to humane handling and final slaughtering — is overseen by our team of highly qualified veterinarians and skilled food technologists. Their expertise ensures that the highest standards of health, hygiene, and quality are maintained, delivering safe, premium, and ethically sourced meat to our valued customers.

Zaymtaz feedlot process for premium halal meat

Procurement

At Zaymtaz, we carefully source the finest free-range, grass-fed animals from trusted farms in Punjab and interior Sindh. These young, healthy animals are raised naturally without the use of hormones or antibiotics, ensuring pure, chemical-free meat. Our team conducts thorough livestock assessments to maintain the highest standards of quality.

Our procurement process includes:

Comprehensive livestock surveys prior to purchase
Careful animal selection based on weight, breed, and overall health
Animal tagging for full traceability
Secure and humane transportation
Maintaining buffer stock for:
- Price stability during market fluctuations
- Consistent supply throughout off-season periods
- Steady quality output
Strict quarantine protocols, including a 10–14 day observation period
Animal care during quarantine with proper sprays, deworming, antibiotics (as required), anti-stress treatments, multivitamins, and vaccinations
Final sorting of animals post-quarantine according to weight, breed, and physical condition

Quarantine and Health Protocols

At Zaymtaz, animal health and hygiene are our top priorities. Before entering in sorting process, each animal undergoes a strict quarantine period ranging from 10 to 14 days to ensure they meet the highest health standards.

During this quarantine phase, we follow a structured protocol to protect and improve animal health:

Regular sprays to protect from external parasites
Administration of antiprotozoal treatments to prevent infections
Use of anthelmintic medicines for complete deworming
Antibiotics given when necessary under veterinary supervision
Anti-stress supplements provided to keep animals calm and healthy
A complete course of multivitamins for immunity support
Timely vaccination during the initial two weeks for long-term health protection

After following this careful protocol, animals are sorted and prepared for the next stage of our process with complete confidence in their health and quality.

Sorting

At Zaymtaz, we believe in maintaining the highest quality standards through detailed evaluation. After the quarantine period, each animal is thoroughly sorted by our experienced team.

Our sorting process focuses on:

Careful weight assessment to meet export market standards
Evaluation of physical condition for health and appearance
Classification by stature and breed based on market requirements

This attention to detail ensures consistent quality and premium meat for our customers worldwide.

Feeding as per Plan

At Zaymtaz, we follow a carefully structured feeding program designed to meet the unique nutritional needs of each animal. This plan is tailored according to the animal’s age, life stage, health condition, and the specific requirements of the export market.

Our approach ensures:

Balanced nutrition that supports healthy growth and development
Feed compositions that comply with international export standards
Customized dietary adjustments based on each animal’s health status and market demand
Focus on improving dressing yields and overall meat quality
Strict use of 100% halal-certified, safe, and natural feed ingredients

By combining expert knowledge and precision feeding, we nurture animals that deliver premium, safe, and high-quality meat to global markets.

Slaughtering Process

At Zaymtaz, animal welfare and strict health protocols are at the heart of our slaughtering process. Before slaughter, animals are provided with soft bedding to ensure comfort and reduce stress. A minimum 12-hour quarantine is observed at the abattoir, along with oral rehydration to keep animals calm and healthy.

Inside our certified slaughter facilities, we follow:

Humane and stress-free slaughtering procedures
Fully automated, modern slaughter halls
Strict adherence to Islamic laws and principles
Comprehensive postmortem inspections to guarantee meat quality and safety

All slaughtering is carried out exclusively in Halal-certified slaughterhouses, approved by the United Arab Emirates Ministry of Industry and Advanced Technology, ensuring trust and international standards in every step.

Processing & Transportation

At Zaymtaz, we ensure that every step of meat processing and transportation meets the highest hygiene and safety standards. After slaughter, meat is promptly chilled or frozen using advanced temperature-controlled systems to preserve freshness and nutritional value. Our packaging process uses premium cotton and food-grade polythene material to maintain hygiene and product integrity. We utilize specialized, temperature-controlled vehicles for safe transport from our facilities to the airport. For international deliveries, meat is carefully packed in iced containers and shipped via direct flights, ensuring timely delivery and uncompromised quality at the destination.